Wednesday was Waffle Day. Only because Jade at The Letter 4 is posting a series of switching out the white for whole wheat in your foods. So, because her waffles looked so delicious, I had to make them (being preggers and hungry may have aided in the desire for waffles). So, hop over to The Letter 4 and read Jade's post: The White Fight #1 -- Substituting Whole Wheat Flour for White . Don't those waffles look good? And the cookies, too?!!
Now, I am a lazy cook. My waffles are made from Jiffy Bake, or Heart-Smart Bisquick (depending where I shop). So for me, it's got to be a ridiculously easy recipe or it's not getting made, especially in the morning. Luckily, these waffles are crazy easy, and taste super great too. I made mine with a side of turkey bacon, and had a happy belly.
I also made enough waffles to freeze and eat later :)